{"id":1675,"date":"2025-03-16T13:27:55","date_gmt":"2025-03-16T12:27:55","guid":{"rendered":"https:\/\/art-e-gusto.ch\/?p=1675"},"modified":"2025-05-29T09:03:21","modified_gmt":"2025-05-29T07:03:21","slug":"kalte-tomatensuppe","status":"publish","type":"post","link":"https:\/\/art-e-gusto.ch\/it\/kalte-tomatensuppe\/","title":{"rendered":"Zuppa di pomodoro fredda"},"content":{"rendered":"<p style=\"color:#ed425c; font-weight:800\">\n  <img decoding=\"async\" src=\"https:\/\/art-e-gusto.ch\/wp-content\/uploads\/2023\/06\/clock-1.png\" style=\"height:1.5cm; vertical-align:middle; margin-right:10px;\">\n  10 MINUTI\n<\/p>\n\n\n\n<p class=\"has-text-color has-medium-font-size\" style=\"color:#ed425c\"><strong>Per il giovane chef<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Difficolt\u00e0: 2 su 5<\/li>\n<\/ul>\n\n\n\n<p class=\"has-text-color has-medium-font-size\" style=\"color:#ed425c\"><br><strong>Ingredienti<\/strong> <strong>per 2 persone<\/strong><\/p>\n\n\n\n<p><strong>La zuppa<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 grappolo di pomodori Yoom<\/li>\n\n\n\n<li>1\/2 peperone rosso<\/li>\n\n\n\n<li>1\/2 cetriolo<\/li>\n\n\n\n<li>1 bicchiere di succo di pomodoro<\/li>\n\n\n\n<li>Sale, pepe, olio d'oliva<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<p class=\"has-text-color has-medium-font-size\" style=\"color:#ed425c\"><strong>Preparazione<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mettere tutti gli ingredienti in un frullatore e frullare fino a ottenere un composto omogeneo.<\/li>\n\n\n\n<li>Insaporire con sale, pepe e un goccio di olio d'oliva.<\/li>\n<\/ul>\n\n\n\n<p><strong>La crema di avocado<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 avocado maturo<\/li>\n\n\n\n<li>1\/2 lime spremuto<\/li>\n\n\n\n<li>1 cucchiaino di miscela di spezie per guacamole.<\/li>\n<\/ul>\n\n\n\n<p>Mettere tutti gli ingredienti in un frullatore e frullare fino a formare una crema.<\/p>\n\n\n\n<p>Versare la zuppa in un bicchiere, ricoprire con la crema di avocado e decorare con microgreens.<\/p>","protected":false},"excerpt":{"rendered":"<p>10 MINUTI Per il giovane chef Ingredienti per 2 persone La zuppa Preparazione La crema di avocado Mettere tutti gli ingredienti in un frullatore e frullare fino a formare una crema. Versare la zuppa in un bicchiere, ricoprire con la crema di avocado e decorare con microgreens.<\/p>","protected":false},"author":21,"featured_media":1676,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[44,48],"tags":[150,152,156],"class_list":["post-1675","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-tomate-yoom-de","tag-artegusto","tag-rezepte","tag-tomato-yoom"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kalte Tomatensuppe - Artegusto\u00ae<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/art-e-gusto.ch\/it\/kalte-tomatensuppe\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kalte Tomatensuppe - Artegusto\u00ae\" \/>\n<meta property=\"og:description\" content=\"10 MINUTEN F\u00fcr den Jungkoch Zutaten f\u00fcr 2 Personen Die Suppe Zubereitung Die Avocadocreme Geben Sie alle Zutaten in einen Mixer und mixen Sie, bis eine Creme entsteht. 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